Frozen strawberries

Frozen strawberries Use fresh, no worms, no damage, 89 mature strawberry fruit as raw material. Go with the flow of clear water to flush the soil debris, and then put off the stem end, calyx, according to the size of standard grade. No sugar can be directly frozen whole fruit; if sugar, first strawberry fruit weight by 17% to 25% by adding sugar and stir well, into thin films by quantitative food bags sealed, quick frozen on the freezing device, 40 to 60 minutes fast to -35 ℃. Frozen, you can sell packing Trans. To serve, unsweetened frozen fruit for the good half-thawed, sugar can be completely thawed.

[ Author:Miss Sun - 2010-1-15 11:44:43 ]